Cajun Cauliflower Rice
Healthy, Whole30, and low-carb, this Cajun Cauliflower Rice recipe is perfect for your next dinner or lunch. Serve it as-is or alongside your favorite salad.
Cajun, cauliflower, Cauliflower Rice
Extra Virgin Olive Oil
Large Yellow Onion, Chopped
Green Bell Pepper, Chopped
Rib of Celery, Minced
Cloves of Garlic, Minced or Pressed
Links of Pre-Cooked Andouille Sausage, Cubed
Package of Cauliflower Rice
Salt, to Taste
Pepper, to Taste
Heat the olive oil in a large skillet over medium heat.
Saute the onions, green peppers, and celery until the onion is translucent. Add the garlic and sausage and saute until the sausage is heated through, about 3 minutes.
Add the cauliflower rice and cajun seasoning and continue to saute until the cauliflower is tender and any liquid has evaporated. Taste for seasoning and add salt and pepper to taste as needed.